You Recruitment

45000 Annual

City (EC1A2)

Permanent

Oversee all aspects of facilities management, ensuring high standards are consistently maintained. Conduct pre-move-in and pre-move-out inspections with clients. Continuously assess the centre and recommend improvements. Conduct regular client service reviews and address client complaints effectively. Build strong relationships through exceptional communication and problem-solving. Introduce improvements that enhance efficiency and performance Lead by example with a motivational and energetic leadership style. Ensure staff are well-trained, engaged, and equipped to excel.

Corporate Hospitality and F&B Manager

Hospitality & Tourism

Catch 22

80000 Annual

City (EC1A2)

Permanent

Hospitality and F&B Contract Manager, London, to £80k plus £5k car allowance, bonus (c16%)

Demi Chef

Hospitality & Tourism

Amazonico London

15.53 Hourly

City (EC1A2)

Permanent

Want to be part of a global brand with countless opportunities?

Junior Sous Chef

Hospitality & Tourism

Amazonico London

40000 Annual

City (EC1A2)

Permanent

Want to be part of a global brand with countless opportunities?

Senior Sales Manager

Hospitality & Tourism

Platinum Recruitment Consultancy

55000 Annual

City (EC1A2)

Permanent

Role: Senior Sales ManagerLocation: LondonSalary / Rate of pay: 55,000 per annum

Chef Manager

Hospitality & Tourism

Impact Food Group

35000 Annual

Ealing (W3 9PP)

Permanent

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.

Security Warden Supervisor

Hospitality & Tourism

First Military Recruitment Ltd

35090 Annual

City (EC1A2)

Permanent

MS553 Security Warden SupervisorLocation: Holborn, LondonSalary: £35,090.48 per annumOverview: First Military Recruitment are currently supporting our client in the search for Security Warden Supervisor. The hours for this role are 4 on 4 off over both nights & days with 12-hour shifts,7am 7pm four days & 7pm 7am four nights. The successful candidate will be responsible for overseeing and coordinating the activities of the Warden team during the assigned shift ensuring the smooth operation and adherence to security and emergency response protocols.Applications from ex-military candidates are actively encouraged, however all candidates will be given due consideration.Duties and Responsibilities:

Head Chef - Fresh, Seasonal Food! WP

Hospitality & Tourism

Mansell Consulting Group Ltd

Annual

Brent (NW10 3JL)

Permanent

Head Chef - Fresh, Seasonal Food - Community Gastropub - Kensal Rise - Up to £50K + Bonus We're working with a thriving independent pub in Kensal Rise to find a talented and passionate Head Chef who thrives on fresh, seasonal cooking and leading a dynamic kitchen team click apply for full job

Head Chef - Fresh, Seasonal Food! PR

Hospitality & Tourism

Mansell Consulting Group Ltd

Annual

Brent (W10 4AE)

Permanent

Head Chef - Iconic Venue - Fresh, Seasonal Food - Competitive Salary + Bonus - Live-In Available We're working with a renowned gastropub, award-winning restaurant, and critically acclaimed nightclub to find a talented and creative Head Chef who is ready for their next big challenge click apply for full job

Chef de Partie - Casual

Hospitality & Tourism

Lost Property, St Paul's - Curio Collection by Hilton

Annual

City (EC4M 7AA)

Permanent

About the hotel

Pastry Demi Chef de Partie

Hospitality & Tourism

Collins King & Associates Limited

35000 Annual

City (EC1A2)

Permanent

We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least CDP level in 5 hotels or at least 3AA rosette standard restaurants click apply for full job

Pastry Chef de Partie

Hospitality & Tourism

Collins King & Associates Limited

40000 Annual

City (EC1A2)

Permanent

We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least Snr CDP level in 5 hotels or at least 3AA rosette standard restaurants click apply for full job

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